Click here to view more Silent Sunday posts! And to see more of my food and beverage photography, head on over to my portfolio site.
BLYTH & BURROWS
26 Exchange St, Portland, ME 04101
Click here to view more Silent Sunday posts! And to see more of my food and beverage photography, head on over to my portfolio site.
BLYTH & BURROWS
26 Exchange St, Portland, ME 04101
Disclosure: This is a sponsored post in collaboration with Cocktail Artist. As always, the opinions expressed here are my own.
When I think about bottled lemon or lime juice, I'm reminded of those little containers you get at the store filled with a liquid that mildly resembles citrus, but with a slight metallic flavor. I basically learned that bottled was not an option. Earlier this year, I heard about Cocktail Artist from my friend and Boston bartender, Tenzin Sambo... he started posting about his collaboration with them and I was immediately intrigued. I knew that he wouldn't put his name on something if it wasn't a stellar product. With that said, I remained skeptical.
A box arrived with the lineup of Cocktail Artist products not too long ago and I immediately got started with quick, easy recipes, like a whiskey sour. I was surprised by how fresh the drinks tasted; lacking the artificial, cloyingly sweetness that comes with most bottled mixers. Now, when I'm in need of a cocktail, all it takes is a a few pours, a quick shake or stir, and I'm ready to go.
Below I'm featuring a creation I made using the Cocktail Artist products. Of course, if you don't have a bottle of these products on hand, you can still make the drink. I went for my favorite spirit, mezcal, and utilized the great bottled citrus from their collection. I don't think I'd ever used grenadine before, but I wanted a bit more sweetness and so I poured a little on top. The color sort of reminded me of a Tequila Sunrise (it definitely does not taste like one, so don't worry)... hence the name.
And fun news, everyone, but I'm hosting a giveaway of a set of Cocktail Artist products. One person is eligible to win bottles of the following: Simple Syrup, Lime Juice, Grenadine, Lemon Juice, Mint Syrup, Mule Mix, Manhattan Mix and Old-Fashioned Mix. Pretty much all you need to throw a really awesome party.
Details:
To enter, leave a comment on this post telling me what your favorite cocktail is (what you like to order at a bar or mix at home). Eligible to US residents only (sorry international friends)! Giveaway ends at 12PM EST on Friday, December 22, 2017. The winner will be notified via e-mail. If the winner does not respond within 48 hours, another name will be drawn. (Note: Be sure to fill out the e-mail field in the comment form)
Sunrise/Sunset
Yield: 1 drink
Tools: cocktail shaker, muddler, cocktail strainer
Glassware: Highball
Ingredients:
2 oz mezcal
1 oz lime juice
.5 oz lemon juice
½ oz simple syrup
1" piece of ginger, peeled and cut into 3 slices
¼ oz grenadine
Mint, garnish
Crushed ice
Directions:
Add ginger, lime juice, and simple syrup to cocktail shaker. Muddle ginger. Add mezcal, along with 3-4 ice cubes and shake for 15 seconds. Strain into highball. Fill glass to the top with crushed ice. Top with grenadine and garnish with mint. Serve with a bar straw.
Click here to view more Silent Sunday posts! And to see more food and beverage photography, head on over to my portfolio site.